Overview

This isobaric vertical tank from LASI (Italy) from 2011 is designed for the production of sparkling wine using the Charmat method. Made of AISI 304 stainless steel and certified according to I.S.P.E.S.L. and PED, it offers a tested pressure resistance of up to 8.5 bar. The tank is ready for immediate use.

Technical details

• Capacity: 27,600 L (276 hL)
• Year of manufacture: 2011
• Construction: Vertical pressure tank
• Material: Stainless steel AISI 304
• Certified pressure: 6 / 8.5 bar
• Standards: I.S.P.E.S.L.-approved, PED-compliant